Dishes you can't miss
Tabla de mar
Delicious blend of seafood, including shrimp and squid.
Gulash
Exquisite dish based on beef with spices.
Fiambre
Traditional dish that is prepared with different types of ham and sausages.
Fondue de queso
Popular dish made of cheese au gratin, ideal to be enjoyed as an aperitif or for another dish.
Typical food of Pinamar, Argentina
Pinamar offers a delicious variety of traditional dishes based on seafood, complemented by exquisite Argentine dishes and its European influence.
In Pinamar you can discover a variety of delicious dishes, from fresh and delicious products of the sea, to exquisite specialties based on meat and pasta. In this unique destination you can enjoy the famous "tablas de mar con rabas”, “cornalitos”, and other succulent ingredients, as well as savory “camarones al ajillo” (shrimp seasoned with paprika and pepper) and delicious dishes based on fresh fish. You will also find Creole style dishes as the popular “fiambre”, which is prepared with prosciutto, mozzarella cheese, olives, and "matambre arrollado"; or if you prefer, you can try a delicious roast of Argentine beef, lamb, or pork cuts. Other delicious specialties include the famous chucrut, goülash (a spicy dish prepared with beef, onion, pepper, and paprika), "founde de queso" (cheese foundue), and "pierrade”, a dish that can be prepared with meat and vegetables or seafood, cooked with hot stones. You can also enjoy special dishes as the exquisite sweetbreads sauteed with tomato and fresh basil; or mushrooms stuffed with ham and mozzarella in cream.
To accompany any delicious dish, you can choose a traditional white wine, ideal for fish and shellfish, or the excellent Argentine red wines. Daiquiris and other cocktails of multiple colors are also popular and ideal to soften the strong taste of seafood.
You have to save space for the delicious desserts, which include the refreshing cups of ice cream with a touch of whiskey and chopped walnuts; or “panqueque de manzana” (apple pancake) flamed with rum and decorated with whipped cream or ice cream. If you prefer something more subtle but that will definitely seduce your palate, the delicious chocolate fondue or the traditional crepes filled with caramel milk, walnut, chocolate, or banana, are great option.
Pinamar offers a variety of specialty restaurants, such as Viejo Lobo, which offers unique and exquisite dishes based on seafood; or Tante, one of the most typical restaurants that offers from regional dishes to a variety of international options. If you prefer something more local and heavenly, El más…allá is excellent to enjoy nature and delicious cuisine.
